Brett IPA | 5% ABV | 50% IBU
Brewed exclusively with El Dorado hops, this dry-hopped IPA is fermented with a combination of Saccharomyces Trois and Brettanomyces. Fruity, funky, and hoppy.
Brettanomyces is a bacteria reminiscent of goats, it is known to eat everything (interestingly? is also a flavor commonly attributed to Brett beers). As a result of Bretts’ ability to consume any sugars, it leaves behind a unique set of molecules which leaves a beer tasting some what barn yard like? and very dry. The characteristics of Brett are in the forefront of Dorado Gold. The aroma is hay-like and almost musty; like opening the door to a barn in the Fall. The flavor is similar to the aroma but more intense and funky.
Opened in 2014, Fair State Brewing Cooperative is the third-oldest cooperative brewery in the country. They have built a reputation on crisp lagers and unique sours while maintaining a wide range of brews. Based in Northeast Minneapolis, Fair State Brewing Cooperative operates with a strong emphasis on community through volunteerism, fundraising, and the democratic involvement of nearly 1,400 members.